Harness the intense, warming aroma of our premium Indian Cloves, sourced from the lush gardens of Kerala. 🌿 Known scientifically as Syzygium aromaticum, these unopened flower buds are not just a culinary spice but a treasured ingredient in global wellness and food traditions.
💎 Wellness & Culinary Highlights:
Antimicrobial Powerhouse: Rich in eugenol, a compound valued for its natural antimicrobial and analgesic properties, traditionally used for oral health.
Digestive Aid: Known in Ayurveda to support digestion and provide relief from occasional discomfort.
Deep, Complex Flavor: Delivers a strong, sweet, and pungent flavor that is essential in biryanis, garam masala, mulled wines, and festive baking.
Global Kitchen Staple: A versatile spice equally cherished in Indian curries, European spice blends, and Indonesian kretek.
Our cloves are carefully hand-picked and sun-dried to lock in their potent volatile oils and signature aroma, meeting the stringent quality expectations of chefs and food processors worldwide. We guarantee a product of exceptional purity and consistent strength for your culinary or manufacturing needs.
Botanical Name: Syzygium aromaticum
Common Names: Clove, Laung, Lavang
Origin: Sourced from Kerala, India
Part Used: Sun-dried, unopened flower buds
Color: Deep reddish-brown to brown
Aroma & Taste: Intensely aromatic, warm, sweet, and pungent
Key Quality Indicator: Volatile Oil Content (Eugenol): Min. 15-18% (can be specified with lab reports)
Purity: 99.9% Cleaned Material. Adulterant-free (tested for spent cloves/foreign matter).
Headless Cloves: <3% by count (Premium Grade)
Moisture Content: <8% (ensures long shelf life and inhibits mold)
Cleaning & Processing: Double-sorted, machine-cleaned, and manually hand-picked to remove stems and dust.
Packaging: Standard 25/50 kg jute bags with HDPE liner. Retail-ready packaging (100g, 500g) available.
Shelf Life: 24 months from date of packaging when stored under recommended conditions.
Storage Instructions: Store in a cool, dry place away from direct moisture and sunlight. Keep in airtight containers post-opening.